Author Topic: Whiskey/Moonshine (Read 1130 times)

shad309 · « **Reply #15 on:** February 09, 2011, 01:10:21 PM »

Might be some in Nashville..............

Bill

It's available in bars only for now in Nashville. Enjoy your time there boys

KPcalls · « **Reply #16 on:** February 09, 2011, 07:32:20 PM »

I've had some experience with it recently at the camp.....and it was coconut flavored.....talk about sneak up on ya.....

superstrutter · « **Reply #17 on:** February 11, 2011, 05:16:04 PM »

Looks like water, burns like fire and can make a airplane fly!

J.L. Erb · « **Reply #18 on:** February 11, 2011, 07:02:49 PM »

What wood you like to Know.

.sbuıʇ ʍǝɟ ɐ pɹɐǝɥ ǝʌɐɥ ı

Bart · « **Reply #19 on:** February 11, 2011, 07:08:24 PM »

Why? What have your heard?

creekrocket · « **Reply #20 on:** February 11, 2011, 10:39:10 PM »

Im wanting to make some, but not sure where to start. If any of ya'll have any experience, just PM me

M Sharpe · « **Reply #21 on:** February 15, 2011, 06:49:53 PM »

Tasted some recently that someone made in a pressure cooker on their stove.
Wasn't too bad either, but needed a litttttle more kick.

Osage Roost