Saturday night while we were hanging out at The Roost , Frank Kruer caught the attention of an older gentleman on a balcony above us and invited him down for a drink . He turned out to be none other than Jimmy Russell , the Master Distiller and owner of Wild Turkey Bourbon Whiskey for more than 50 years . He brought down some spirits to help quench our thirst , lol . He shared a bottle of Rare Breed and American Honey with us as we all took shots off the bottles . And we even talked him into trying some moonshine straight out of the jar ! This was a real treat and definately a highlight of my trip this year ! You might recognize some of the faces here , most of 'em from the post office wall.
