Ahhhh a fine picture. Like callmaking picking wild black raspberries is a passion of mine and has been for more than 30 years. It is akin to trout fishing with my favorite patches secretly hidden with only my knowledge of their worth of black gold that awaits. Typically up here I will start picking about July 4-7th and pick vogorously for about 2.5 weeks. Ya get simply eaten a live by misquitoes, but it is all worth it to watch the young fawns underfoot and as well poults running here and there and naturally harvest plenty of Mother Natures fruits.
Glad you liked it Bob...we have so durn much of it we find ourselves spreading it on just about any edible...goes real good in yogurt, on pancakes, anything toasted of course, on ice cream, corn muffins...many more and simply by the spoonful
