Osage Roost
Kitchen Sink => Recipes => Topic started by: Bulldogmikey on September 23, 2009, 10:29:14 AM
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1/2 pound pecans
1/2 stick of butter
1/2 cup of real maple syrup
i piece if tin foil
Melt the butter and maple syrup together
make a bowl of the aluminum foil or just raise the edges to keep the juices on the pecans
Place tin foil on baking sheet
place pecans on the tin foil
pour the syrup/butter mixture over the pecans
bake in the oven for about 15-20 minutes at 350 degrees
add a light sprinkle of salt while hot
Awesome snack!
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Sounds like a good snack, will give this a try too!! *up*
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I tried them and they are good. *up*
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Sounds like a good snack, will give this a try too!! *up*
RkLu