Osage Roost
General Forum => General Discussion => Topic started by: firedup on March 19, 2012, 08:03:32 PM
-
Had a first batch with some deep fried turkey fingers. Hope to eat a bunch more in the next couple weeks. Thankfully, my wife likes them too. ;D
-
Ramps...dadgum LT...I'll wait till some of the rednecks and hillbillies ring in...but what the heck are ramps, must be some kind of flowers you 60's generations like to eat ROTFLMBO
-
Mountain love. Ramps & fried taters.
Seems a little early but then it has been awfully warm.
-
http://en.m.wikipedia.org/wiki/Allium_tricoccum
They go well with popcorn. *lol*
-
Mountain love. Ramps & fried taters.
Seems a little early but then it has been awfully warm.
STOP IT!!!!! I'M DROOLIN!!!! NEED ME SOME!! *lol*
-
Mountain love. Ramps & fried taters.
Seems a little early but then it has been awfully warm.
STOP IT!!!!! I'M DROOLIN!!!! NEED ME SOME!! *lol*
You get ramps out there on the left coast?
-
*lol*
Mountain love. Ramps & fried taters.
Seems a little early but then it has been awfully warm.
STOP IT!!!!! I'M DROOLIN!!!! NEED ME SOME!! *lol*
You get ramps out there on the left coast?
no some of my family is from the tennesee and brought some here and cooked it up whole with chiken and greens, man it was good, only the one time... but loved them.... cooked up kinda sweet as far as i remember
-
If ramps are up, it can't be loong before Morells are poping!
Bill
-
I love fresh caught trout with a ramp and a little butter inside wrapped in foil and cooked on an open fire. That and a big skillet of fried potatoes and ramps. Yum
-
Won't be long. Morrels and ramps. Dang, I'm hungry.
-
I love fresh caught trout with a ramp and a little butter inside wrapped in foil and cooked on an open fire. That and a big skillet of fried potatoes and ramps. Yum
ALL RIGHT WHAT WILL IT TAKE TO GET SOME SHIPPED HERE TO THE LAND OF THE LEFT WINGERS?????? *cry* *cry* *cry*
-
I love fresh caught trout with a ramp and a little butter inside wrapped in foil and cooked on an open fire. That and a big skillet of fried potatoes and ramps. Yum
Steve you are speaking my language....Morels are coming soon to!
-
Been finding a few morels for two weeks! *bannana*
-
The ONE time I tried ramps they left a lasting impression....and taste *lol*
-
My 3 year old son and I just walked in the door from diggin 'em. Nothin better for eatin and now I have me a new diggin partner, it's as good as it gets. *bannana*
-
Been finding a few morels for two weeks! *bannana*
Where are you at?
;D
-
Glad to see there are few educated taste buds on the board. :D Growing up the traditional early spring ramp dinner always fixed by my great grand mom and grand mom was stewed ramps, a few fresh ramps on the side, fried tators, a big chunk of salt cured ham, brown beans and cornbread. The old folks always washed it all down with buttermilk. I never could get the knack for liking buttermilk.. :-\ After the comments....got me to thinking about a little fishing and mollie moochin' adventure.
-
I knew I was smelling something ! It must have been you LT ! LOL ! When's the Ramp Festival ? Been a long time .
-
Just curious which ramp festival are you referring too?
-
The ramp festival in West by God Virginia. Used to go there with my Dad and it seemed like the smell permeates everyone . LOL
-
If you're referring to the one in Richwood WV it's April 21.
-
Richwood is the biggest deal by far. Here is a link. If you scroll down on the left you will see dates and locations for alot more in WV, TN, NC and ...OH
http://www.richwooders.com/ramp/ramps.htm
-
I know it's a very big deal here!! The whole town smells for a week,but I'm not complaining. Love 'em.