watch out, this stuff will make ya chase cars...
But boy, is it GOOD!

Kaluha
1 QT water
4 oz instant coffee (I use French Vanilla Tasters Choice)
Boil this together in one pan
1 QT water
6 cups sugar
Boil this in another pan
Let both mixtures cool to room temperature. After both pans have cooled, combine into one pan and then add:
2 oz Vanilla
1/5 of 190 proof grain alcohol.
Pour completed mixture into bottles. It is ready to serve.
I use beer bottles that I get at a Home Brew store but anything with a cap that seals works.